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Bio |
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Roni Shapiro |
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Roni in her element--Upstate hiking! |
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Roni founded Healthy Gourmet To-Go in 1993 to help busy New Yorkers balance their hectic lives with delicious healthy food. By delivering fresh, organic, vegan, ready-to-eat meals, Roni saw that a lot more people could be eating animal-free food. Her interest in vegan cooking began over 25 years ago, when she stopped eating foods containing animals. Roni received a degree in Elementary
Education and then a Master's Degree in Special Education.
She taught Special Education for five years. Roni then
learned the ins and outs of running a business working with
her family's hundred year old ladies coat manufacturing
company. She then spent years studying cooking and
volunteering at NYC's Whole Foods Project at The Manhattan
Center for Living. Working with many well known natural
foods chefs preparing large quantities of healthful
vegan meals for people with life challenging illnesses
was transformational for Roni. She realized she had found a
passion and created Healthy Gourmet To-Go, Inc. Some
say her warm, caring nature adds a special touch to
HGTG as she happily spends time talking with clients
about their dietary needs and wants. |
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Here's Roni's Dream House that is now up for sale. Please visit the Healthy Headlines Page for more details if you'd love to live in Paradise right outside Woodstock, NY. It's a fabulous full-timer house for 2 people and some critters or an amazing weekender Country Home. It's practically maintenance-free and oh so private! |
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Please contact Healthy Gourmet To-Go for more information or to place an order. |